On the Podcast: Wine of the Bean

18. JUST A DROP – Wine of the Bean B for Bacchus

JUST A DROP: Less than 10 minutes about a wine topic, some news, and updates. Disclaimer – this one’s a little over 10 minutes but it’s worth it! In this short episode, Farrah goes over the origins of coffee and why it was called “the wine of the Arabs.” Support B for Bacchus on Patreon References: Hammam Radio Oxford Symposium on Food and Cookery 1991, Harlan Walker Paradise Dictionary – Dictionary of English words of Arabic etymology part II- Mohannad Al Fallouji, PhD Coffee and Qahwa: How a drink for Arab mystics went global Coffee and Coffeehouses: The Origins of a Social Beverage in the Medieval Near East, Ralph S. Hattox Port of Mokha coffee + Serious Jolt on Kerning Cultures Coffee's Mysterious Origins How Coffee Went from a Mystical Sacrament to an Everyday Drink The Etymology of "Coffee": The Dark Brew, Journal of the American Oriental Society, Alan S. Kaye All about Coffee, William Harrison Ukers Coffee as a Social Drug, Steven Topik
  1. 18. JUST A DROP – Wine of the Bean
  2. 17. JUST A DROP – Corona Borealis
  3. 16. LEBANON – For people to try your product, you have to give them a reason
  4. 15. JUST A DROP – The Levant Fault System
  5. 14. LEBANON – Competition pushes you to pay attention to what you’re producing